Welcome to the Border Range Rabbit Farm web site.

Border Range Rabbits are farmed in Kyogle, a small town near the Queensland / New South Wales border.

Positioned on quiet acreage, the facility is surrounded by pristine rainforest country with spectacular rolling valleys, crystal clear water and sheer walled mountains stretching beyond the horizon. 

This idyllic countryside is perfect for farming the New Zealand White, noted the world over as the premier table rabbit, with pale, tender flesh and a delightfully mild taste.

Naturally, the New Zealand White thrives here – growing to perfect size in just 10-12 weeks. 

Border Range Fresh Farmed Rabbit – an Australian first in quality bred rabbit products.
 

• Fresh dead rabbits from 500gram to 3 kg
• Rabbit Kidneys, livers. hearts and brains.
• Rabbit Blood.
• Rabbit Feet
• Rabbit Ears
• Rabbit offal (for feeding fish or other use).